LETS BREW

The Hario V60

The Hario V60 Decanter

Pourover hand brewing, also known as cup and cone brewing, is the opposite of fast noisy Italian inspired coffee methods such as espresso or the gurgling Moka Pot. Using this equipment you may find yourself in a moment of perfect mindfulness.

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The Moka Pot

The Moka Pot

The Moka Pot is probably the most iconic pieces of coffee equipment and can be found in most kitchens in the world. In modern times, it has been surpassed in terms of brew quality, but with a few tweaks we think it can still yield an acceptable cup of coffee.

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The Aeropress

The Aeropress

With its invention in 2005, the Aerobie Aeropress is a relative newcomer to the wide and varied world of hand brewed coffee. Perfect for use in the home or office, the aeropress is recognised across the coffee industry as one of the most efficient...

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The Cafetiere

The Cafetiere

The cafetiere, or french press, is one of the most recognisable methods of brewing filter coffee at home. Its simple design makes it easy to use and it can be one of the cheapest ways to yield a fantastic coffee with very little effort.

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GRINDERS WE LOVE

Barataza Encore

Barataza Encore

The Baratza Encore is professional quality grinder designed to fit effortlessly into any speciality coffee enthusiasts kitchen. With conical burrs, highly adjustable grind settings and quiet and cool motor; you'll find that this grinder is a great choice for...

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Hario Slim

Hario Slim

The Hario Slim is a small and sleek hand grinder perfect for brewing speciality coffee at home or on the go. With its compact size, easily cleanable parts and replaceable ceramic burrs, this hand grinder is a great first step for home coffee enthusiasts.

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Krups

Krups GVX231

The Krups GVX231 Electric Coffee Grinder is a great entry level home grinder designed with versatility in mind. With its large range of adjustment and flat burrs, it's a great first step into the world of home brewed speciality coffee.

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Calibration for each coffee

Why grinding matters

At Sea Island we often get asked about the best way to brew coffee at home; what machine should I buy? What brew method should I use? What is the ideal brew ratio for such and such beans?

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